Step-by-Step Guide to Prepare Super Quick Homemade Lee's "Perfect" Hard Boiled Eggs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lee's "perfect" hard boiled eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lee's "Perfect" Hard Boiled Eggs is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Lee's "Perfect" Hard Boiled Eggs is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:

1. Make ready Water
2. Prepare Eggs
3. Take 2 Tablespoons Kosher Salt

Steps to make Lee's "Perfect" Hard Boiled Eggs:

1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.

So that is going to wrap this up with this exceptional food lee's "perfect" hard boiled eggs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!