Easiest Way to Make Jamie Oliver Hujiao bing (Taiwanese pepper buns)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, hujiao bing (taiwanese pepper buns). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hújiāo bǐng or pepper bun is a type of baked bun that originated in city of Fuzhou, the capital of China's Fujian province. It is a street food that has become quite popular in Taiwan and can be found. In today's video, we are trying to make the famous Taiwanese PEPPER BUN! The pepper bun (aka Hujiao bing) is one of my favorite street foods EVER, and I.

Hujiao bing (Taiwanese pepper buns) is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Hujiao bing (Taiwanese pepper buns) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook hujiao bing (taiwanese pepper buns) using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hujiao bing (Taiwanese pepper buns):

1. Take Dough 發酵麵團
2. Make ready 1 cup water
3. Take 2 tsp yeast mixed with 2 tbsp water
4. Prepare 1 tbsp sugar
5. Make ready 480 grams (3 1/4 cups) all purpose flour
6. Take 1/2 tsp salt
7. Take Roux 油酥 (optional)
8. Get 120 grams (3/4 cups) all purpose flour
9. Take 60 grams lard
10. Take Filling 餡
11. Get 1 lb ground pork
12. Get 1 tbsp soy sauce
13. Take 1 tbsp sesame oil
14. Take 1 tbsp mijiu (rice wine)
15. Get 1 tbsp sugar
16. Prepare 1 tbsp salt
17. Get 1 tbsp black peper
18. Make ready 150 grams chopped green onions
19. Take Garnish
20. Get white sesame seeds

Hujiao Bing (胡椒餅 Fūjaobin ) is a dish made by Sōma Yukihira and Jōichirō Yukihira. A dish made by Sōma during the Moon Banquet Festival. However, he first learned about this dish when his father acquired a clay oven from one of his acquaintances. The black pepper bun (hujiao bing or hu jiao bing in Chinese) is one of Taiwan's most popular snacks and has a hundred years of history.

Instructions to make Hujiao bing (Taiwanese pepper buns):

1. Use a mixer to make the filling; refrigerate it
2. Use a mixer to make the dough; divide the dough into 12 pieces (each one is about 40 grams)
3. Use a mixer to make the roux (optional); divide the roux into 12 pieces
4. Wrap each small piece of roux into a small piece of dough; make them into balls
5. Make the buns – flatten the balls and wrap the filling into them
6. Preheat the oven to 400F; at the same time use some water to stick white sesame seeds on each bun, and then bake the buns for about 20-25 minutes

However, he first learned about this dish when his father acquired a clay oven from one of his acquaintances. The black pepper bun (hujiao bing or hu jiao bing in Chinese) is one of Taiwan's most popular snacks and has a hundred years of history. One of the best parts about this delicious snacks, is the fillings! When you realize that there is an explosion of flavor when you first bit into it. Hujiao Bing is a simple bun filled with a variety of fillings.

So that is going to wrap this up for this exceptional food hujiao bing (taiwanese pepper buns) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!