Steps to Prepare Quick Veggie Mayo Pinwheel Tacos

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, veggie mayo pinwheel tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie Mayo Pinwheel Tacos is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Veggie Mayo Pinwheel Tacos is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have veggie mayo pinwheel tacos using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veggie Mayo Pinwheel Tacos:

1. Make ready Corn Tortilla
2. Take American Corn (boiled)
3. Take Mayonnaise
4. Make ready Tricolor Bell Pepper 1 each
5. Make ready Onion 1 Finely Chopped
6. Make ready Tomatoes 2 (deseeded and finely chopped)
7. Prepare Black Pepper
8. Take Salt
9. Make ready Chaat Masala
10. Make ready Chilli Flakes

Steps to make Veggie Mayo Pinwheel Tacos:

1. In a bowl, mix together corn, mayonnaise,onions, capsicum, tomato, salt, and pepper.Refrigerate it for 15 to 20 minutes.
2. Cook the tortilla on a skillet for a minute or two.
3. Spread 2-3 tbsp of the corn-mayonnaise mixture on the tortilla. Spread it evenly.
4. Roll it up tight and gently and refrigerate for 15 minutes. So that pinwheels can be easily made and then don't open up.
5. Take it out after 15-20 minutes and Gently cut the 1 inch pieces from the rolled pinwheels.
6. Repeat with remaining tortilla logs and corn-mayonnaise mixture.
7. Pinwheel tacos are ready to serve. You can serve it with tomato ketchup, salsa or any dip.

So that’s going to wrap this up with this exceptional food veggie mayo pinwheel tacos recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!