How to Prepare Speedy Lemon Blueberry Pudding Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon blueberry pudding cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lemon Blueberry Pudding Cake is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Lemon Blueberry Pudding Cake is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Blueberry Pudding Cake:

1. Make ready oats
2. Get tapioca starch
3. Get baking powder
4. Get 1/4 c almond milk
5. Make ready egg
6. Prepare lemon juice
7. Make ready vanilla
8. Get blueberries

Instructions to make Lemon Blueberry Pudding Cake:

1. Preheat oven 350
2. Blend oats into flour. Add all other ingredients except blueberries and blend
3. Put blueberries inside ramekin and pour batter over
4. Bake 20-25 minutes until center is set

So that’s going to wrap this up for this exceptional food lemon blueberry pudding cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!