Steps to Prepare Ultimate Chicken Pot Pie

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken pot pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Pot Pie is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Pot Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken pot pie using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Pie:

1. Make ready 400 g chicken
2. Prepare 1/3 cup butter or margarine
3. Prepare 1/3 cup flour
4. Take 1 onion, chopped
5. Make ready 2 cloves garlic, minced
6. Get 1/2 cup milk
7. Prepare 1/2 cup cream
8. Prepare 1 cup chicken broth
9. Make ready To taste salt and pepper
10. Take Pie crust dough (see above)
11. Get as needed Shredded cheese

Steps to make Chicken Pot Pie:

1. Fry chicken until cooked through, about 5 minutes per side. Let cool and chop into small pieces.
2. Melt butter over medium heat. Stir in flour, onion, and garlic. Season with salt and pepper.
3. Stir in broth, cream, and milk. Let boil, stirring, for one minute. Stir in chicken. Reduce heat to medium-low and simmer until sauce thickens.
4. Heat oven to 225°C (450°F). Roll pie crust dough into a muffin pan or mini cast iron pots. Sprinkle shredded cheese at the bottom and fill with chicken mixture. Cover with pie crust and prick with a fork to let out steam.
5. Bake for 30 minutes or until golden brown.

So that is going to wrap it up for this special food chicken pot pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!