Recipe of Speedy Cinnamon roll ❤️

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon roll ❤️. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cinnamon roll ❤️ is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Cinnamon roll ❤️ is something which I have loved my entire life.

A cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll commonly served in Northern Europe (mainly in Scandinavia) and North America. We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Nothing says Sunday morning like a warm, gooey batch of homemade cinnamon rolls. Finish them with a generous topping of frosting, and be prepared to lick.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon roll ❤️ using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon roll ❤️:

1. Make ready For dough
2. Take 1 cup warm milk (110 degrees F/45 degrees C)
3. Get 2 eggs, room temperature
4. Make ready 1/3 cup margarine, melted
5. Take 4 1/2 cups bread flour
6. Get 1 teaspoon salt
7. Take 1/2 cup white sugar
8. Make ready 2 1/2 teaspoons yeast
9. Get Filling
10. Prepare 1 cup brown sugar, packed
11. Take 2 1/2 tablespoons ground cinnamon
12. Get 1/3 cup butter, softened
13. Prepare Icing
14. Make ready 1 (3 ounce) package cream cheese, softened
15. Get 1/4 cup butter, softened
16. Take 1 1/2 cups confectioners' sugar
17. Prepare 1/2 teaspoon vanilla extract
18. Make ready 1/8 teaspoon salt

See more ideas about cinnamon rolls, yummy food, recipes. Cinnamon Roll Recipe: "These are the BEST cinnamon rolls! Ree Drummond's famous cinnamon rolls are utterly delicious and worth the time it takes to make them from scratch. Don't be afraid to drown them in frosting.

Steps to make Cinnamon roll ❤️:

1. Place ingredients in the pan of the bread machine. Select dough cycle; press Start.
2. After the dough has doubled in size turn it out onto a lightly floured surface, cover and let rest for 10 minutes. In a small bowl, combine brown sugar and cinnamon.
3. Roll dough into a 16x21-inch rectangle. Spread dough with 1/3 cup butter and sprinkle evenly with sugar/cinnamon mixture. Roll up dough and cut into 12 rolls. Place rolls in a lightly greased 9x13 inch baking pan. Cover and let rise until nearly doubled, about 30 minutes. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
4. Bake rolls in preheated oven until golden brown, about 15 minutes. While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners' sugar, vanilla extract and salt. Spread frosting on warm rolls before serving.

Ree Drummond's famous cinnamon rolls are utterly delicious and worth the time it takes to make them from scratch. Don't be afraid to drown them in frosting. Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea. Spread evenly over the dough then roll it up lengthways, like a Swiss roll, to. Classic Cinnamon Rolls from Delish.com are unbeatable.

So that is going to wrap it up with this exceptional food cinnamon roll ❤️ recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!