Easiest Way to Make Speedy Gulab Jamun

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, gulab jamun. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gulab Jamun is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Gulab Jamun is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have gulab jamun using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gulab Jamun:

1. Take Dough:
2. Prepare 14 slices bread
3. Get 4 tbsp Milk powder
4. Prepare Milk - enough to knead
5. Take Syrup:
6. Get 4-5 tbsp sugar
7. Get 1 ground cardamon
8. Prepare 2 cups water

Steps to make Gulab Jamun:

1. Cut up the bread slices into cubes.
2. Add the milk powder and enough milk to knead the bread into a soft dough.
3. Roll them into small lemon sized balls.
4. Deep fry the balls to golden brown.
5. To make the sugar syrup, Dissolve sugar and ground cardamon in 2 cups of water, boil boil until it's reduced by half.
6. Immerse the fried balls in the syrup.
7. Serve hot and enjoy!!

So that is going to wrap this up for this special food gulab jamun recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!