Recipe of Award-winning Spaghetti and Hash

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spaghetti and hash. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti and Hash is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Spaghetti and Hash is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti and hash using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Spaghetti and Hash:

1. Take Spaghetti (cooked/cooled)
2. Prepare Corned Beef Hash
3. Make ready American Cheese
4. Make ready Milk
5. Get Italian Style Bread Crumbs
6. Get Margerine or Butter

Steps to make Spaghetti and Hash:

1. Preheat oven to 350°F
2. Spray 9x13 inch pan with cooking spray
3. Layer 1/3 of pasta in bottom of pan
4. Evenly spread 1 can of hash over pasta
5. Place even layer of cheese over hash
6. Repeat steps using remaining ingredients, should end with last part of pasta on top
7. Once complete, pour milk around top
8. Sprinkle bread crumbs to cover pasta
9. Place slices of margerine around top
10. Cover and bake for 45 minutes, uncover and continue to bake for another 15 minutes or until top is golden brown
11. When done, let rest 10 minutes to set

So that’s going to wrap it up for this exceptional food spaghetti and hash recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!