Recipe of Favorite Paul's Pizza Dough

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, paul's pizza dough. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paul's Pizza Dough is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Paul's Pizza Dough is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have paul's pizza dough using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Paul's Pizza Dough:

1. Prepare 187 g Cool Water
2. Get 300 g AP White Flour
3. Make ready 25 g Semolina Flour
4. Take 3/8 tsp Active Dry Yeast
5. Prepare 1 1/4 tsp Kosher Salt (no subs as this is the correct quant. That quantity of table salt is too much
6. Make ready Using a Kitchen Aid Stand Mixer

Steps to make Paul's Pizza Dough:

1. Put all ingredients into a stand mixer with a dough hook
2. Set on first or second slow speed and knead for 15 minutes. if the dough is stuck to the bottom, add a tsp at a time of white flour, or a few drops of water if dry. The dough will be moist.
3. Divide into two balls by weight or one ball for 15".Wrap in oiled plastic wrap and Freeze.
4. Can be used the same day. If frozen take the day before and put in an oiled bowl and cover with the plastic wrap. Put into the refrigerator for the next day.
6. If making by hand just follow whatever you normally do.

So that is going to wrap it up with this special food paul's pizza dough recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!