07/09/2020 19:25

Simple Way to Make Speedy Korean Style Chinese Noodles

by Ronnie Farmer

Korean Style Chinese Noodles
Korean Style Chinese Noodles

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, korean style chinese noodles. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Korean Style Chinese Noodles is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Korean Style Chinese Noodles is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have korean style chinese noodles using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Korean Style Chinese Noodles:
  1. Prepare ground meat
  2. Get chicken broth
  3. Take garlic
  4. Get Tbl. Fresh ginger
  5. Take Sugar
  6. Prepare Tbl. Soy sauce
  7. Make ready scallion (green onion)
  8. Make ready Tbl. Gochujang (or hot sauce)
  9. Prepare ground black pepper (to taste)
  10. Make ready Noodles (glass noodles are the best, but any work)
Instructions to make Korean Style Chinese Noodles:
  1. Soak noodles in water (room temp) until soft. I'm using rice noodles, they take about 30 minutes.
  2. Add some oil to a wok/stir-fry/skillet and heat on medium
  3. Dice your garlic and ginger, add to hot oil, stir for 1 minute
  4. I'm using Gochujang, this now is available in the Asian section of our regular grocery stores.
  5. Add your Gochujang or hot sauce, stir for 1 minute
  6. Add meat, break it up
  7. When the meat is just cooked
  8. Add home made chicken broth ๐Ÿ˜‰ 2 cups little soupy, 1 cup more dry. I used 2 cups here.
  9. Add sugar, soy sauce, black pepper, turn heat up to medium-high, Bring to a boil
  10. Add soft noodles and scallions
  11. Stir and continue to boil for 2 or 3 minutes until noodles are cooked.
  12. Serve. Garnish with sesame seeds, scallions, cilantro.

So that is going to wrap it up for this special food korean style chinese noodles recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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