Recipe of Award-winning Beef Miso Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef miso soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Miso Soup is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Miso Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook beef miso soup using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Miso Soup:

1. Prepare Beef - Breakfast Steak cut or Sukiyaki cut
2. Take celery, sliced crosswise
3. Take Red Onion, chopped
4. Take Garlic, minced
5. Get Thumb of Ginger, minced
6. Get Leeks, sliced crosswise
7. Prepare water
8. Make ready Beef broth cube
9. Prepare Tofu, cubed
10. Get Miso paste
11. Get Few leaves of Coriander
12. Prepare Nori strips
13. Prepare Cooking oil
14. Take Salt & pepper
15. Take Bay leaf (optional)
16. Prepare Garnish (optional)

Steps to make Beef Miso Soup:

1. Sauté garlic, onions, ginger in pot with a little oil. - - Slice beef into crosswise strips. - - Add to the pot once onions are translucent. Mix in. - - Season with salt and ground black or white pepper.
2. Add sliced leeks. - - Include the green leaves, they are delicious in soups. And they will cook thoroughly.
3. Pour the water in. Add the celery, tofu, and beef broth cube. - - Add the fresh miso paste. It's up to you how much you want to put in. Freeze the rest for another time.
4. Stir. Simmer until tofu cooks and let the flavors come out. - - Add a small bay leaf if you like it's flavour. (Optional) - - Add the coriander leaves and cut up nori strips.
5. Adjust taste accordingly with salt or a little more beef broth cube. - - Let simmer for another 10 minutes.
6. Then serve while hot. Garnish with a few scallions on top (optional).

So that’s going to wrap this up with this special food beef miso soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!