18/02/2021 15:23

Easiest Way to Make Gordon Ramsay Tuna Putanesca Faux Lasagna

by Martha Fletcher

Tuna Putanesca Faux Lasagna
Tuna Putanesca Faux Lasagna

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tuna putanesca faux lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna Putanesca Faux Lasagna is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Tuna Putanesca Faux Lasagna is something which I’ve loved my entire life.

Learn how to make a delicious tuna lasagna, an Italian homemade pasta dish famous all over the world. It's very easy to make and perfect for the weekend. This is one of my favourite pasta recipes of all time. The combination of juicy ripe tomatoes paired with oil packed tuna and black olives is absolutely.

To get started with this particular recipe, we must prepare a few ingredients. You can have tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna Putanesca Faux Lasagna:
  1. Take tuna in water
  2. Take jar tomato sauce of choice
  3. Make ready small onion finely chopped
  4. Make ready capres chopped
  5. Prepare kalamata olives chopped
  6. Prepare medium size zucchinis thinly sliced
  7. Make ready grated parmesan cheese
  8. Take grated mozzarella cheese
  9. Take bread crumbs
  10. Get hot sauce

Layer Lasagna noodles, tuna mix and sauce in a casserole dish. An anchovy- and olive-laden pasta puttanesca lacks for nothing. Now add a can of tuna and the tomatoes or marinara sauce, and let it simmer, breaking up the tuna with a wooden spoon. Puttanesca sauce - made from olives, capers, anchovies, and tomatoes - is an ideal accompaniment for tuna.

Instructions to make Tuna Putanesca Faux Lasagna:
  1. Mix all ingredients except cheeses, bread crumbs & hot sauce
  2. Cover the bottom of a lasagna plate with a little bit of sauce mix
  3. Layer some zucchini slices
  4. Add some of sauce mix on top and repeat step 3 & 4
  5. Sprinkle top with cheeses & bread crumbs
  6. Cook uncover aprox. 1 hour in preheated oven at 400º
  7. Broil couple of minutes till top is crispy & brown
  8. Remove from oven and let sit 15 minutes before serving
  9. Enjoy!

Now add a can of tuna and the tomatoes or marinara sauce, and let it simmer, breaking up the tuna with a wooden spoon. Puttanesca sauce - made from olives, capers, anchovies, and tomatoes - is an ideal accompaniment for tuna. Cover the fish with foil to keep it warm while the sauce heats in the skillet. Be the first to rate & review! This classic lasagna is made with an easy meat sauce as the base.

So that is going to wrap it up for this exceptional food tuna putanesca faux lasagna recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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