Recipe of Award-winning Fat head bread with garlic butter

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fat head bread with garlic butter. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fat head bread with garlic butter is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Fat head bread with garlic butter is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fat head bread with garlic butter using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fat head bread with garlic butter:

1. Prepare 200 gms grated mozzarrela
2. Get 30-50 gms cream cheese
3. Prepare 1 egg
4. Get 80-140 gms almond flour
5. Take 1 tbsp baking powder
6. Take For butter
7. Take 50 gms butter, softened
8. Make ready Minced garlic
9. Take Parmesan, grated (optional)

Steps to make Fat head bread with garlic butter:

1. Melt cheeses in micro, by pulses. Mix
2. Once cool, add flour, baking powder and egg. Mix and form dough. If there are strands of cheese, micro 30 sec and mix again.
3. Place in fridge for 20 min. (If using dough for other purposes, like pastry, place in plastic bag and leave 30 min in fridge)
4. Take out of fridge and form 6 balls. Place on oven tray.
5. Bake in preheated oven (180) for around 10- 12 minutes, or till goldens. Watch carefully, burns fast!!
6. Let cool aroun 30 min before eating.
7. For butter: once at room temperature mix in desired amount of garlic, parmesan, herbs… mix well and leave 1 day in mason jar for flavors to blend. Does not need to be stored in fridge!

So that is going to wrap this up with this special food fat head bread with garlic butter recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!