10/12/2020 16:59

Easiest Way to Make Homemade Albondigas (meatball soup)

by Winifred Fuller

Albondigas (meatball soup)
Albondigas (meatball soup)

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, albondigas (meatball soup). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini. Here is my basic Albondigas recipe. You can add any veggies you like to make it even heartier. Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs (albondigas), and loaded with veggies: carrots, potatoes, celery, and chayote all simmered in a bold.

Albondigas (meatball soup) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Albondigas (meatball soup) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook albondigas (meatball soup) using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Albondigas (meatball soup):
  1. Prepare beef stock
  2. Make ready each bay leaf
  3. Make ready garlic cloves minced
  4. Take medium onion minced
  5. Prepare paprika
  6. Take lean ground beef
  7. Prepare each eggs
  8. Make ready cooked rice
  9. Take salt
  10. Make ready black pepper
  11. Take fresh mint chopped
  12. Make ready I oregano
  13. Make ready minced onion
  14. Get minced bell pepper
  15. Make ready garlic powder
  16. Prepare bread crumbs
  17. Take milk
  18. Prepare medium carrots diced
  19. Prepare large potatoes diced
  20. Take each chiote chopped
  21. Get each zucchini chopped
  22. Get tomato sauce 8 oz
  23. Get Petit diced tomatoes

It features beef meatballs cooked in a very light and flavorful broth full of my favorite veggies. This albondigas soup recipe was given to me from my mother-in-law. Form meatballs and roll between your palms (Otherwise, meatballs will fall apart in the soup). Not your typical Albondigas Soup recipe, our version features meatballs that are positively PACKED with flavor, a colorful lineup of veggies, and an unforgettably rich and delicious broth!

Instructions to make Albondigas (meatball soup):
  1. Take first 5 ingredients, sauté onions in a large pot then add remaining 4 ingredients set aside.
  2. Put chopped vegetables in a bowl and set aside.
  3. Mix remaining ingredients together and form in to meatballs.
  4. Bring stock to a boil carefully add meatballs and simmer for 25 minutes
  5. Add chopped vegetables and cook for another 30 minutes. Check to see if vegetables are done.

Form meatballs and roll between your palms (Otherwise, meatballs will fall apart in the soup). Not your typical Albondigas Soup recipe, our version features meatballs that are positively PACKED with flavor, a colorful lineup of veggies, and an unforgettably rich and delicious broth! An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor. Albondigas soup is surprisingly easy to make and a delicious one-pot family meal. Albondigas is Spanish for "meatball," and this is a popular Mexican soup that's often a family recipe passed down.

So that’s going to wrap this up for this exceptional food albondigas (meatball soup) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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