Step-by-Step Guide to Make Jamie Oliver Easy 10-Minute Cabbage Miso Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy 10-minute cabbage miso soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy 10-Minute Cabbage Miso Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Easy 10-Minute Cabbage Miso Soup is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy 10-minute cabbage miso soup using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy 10-Minute Cabbage Miso Soup:

1. Take Cabbage
2. Get Miso
3. Take Water
4. Prepare Dashi stock granules

Steps to make Easy 10-Minute Cabbage Miso Soup:

1. Cut the cabbage into bite-sized pieces.
2. Put water in a pan and bring it to a boil.
3. Once the water boils, add the cabbage and cook until tender. Add the dashi stock granules and dissolve in the miso!
4. It's done! This cabbage miso soup is delicious and good for your health.

So that is going to wrap this up with this special food easy 10-minute cabbage miso soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!