07/12/2020 19:24

Recipe of Gordon Ramsay The Pugaron

by Lucile Howard

The Pugaron
The Pugaron

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, the pugaron. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

The Pugaron is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. The Pugaron is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have the pugaron using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make The Pugaron:
  1. Prepare 200 g icing sugar
  2. Prepare 120 g Almond powder
  3. Make ready 100 g Egg white
  4. Get 3 tbs caster sugar
  5. Get 1/4 tsp cream of tartar
  6. Make ready 1 tsp cocoa powder
Instructions to make The Pugaron:
  1. Mix almond powder and icing sugar and sift them to fine powder. Set aside.
  2. Beat egg white and cream of tartar. Slowly adding caster sugar. Beat until stiff peak has formed.
  3. Add mixture of almond powder in 3 portions. Fold the mixture gently until lava-like batter is formed.
  4. Transfer to piping bag. Make to the pug-shaped. Decorate with small amount of cocoa mixed batter.
  5. Let the macaron dry at room temperature until dry to touch.
  6. Bake at 140C for 15 minutes

So that’s going to wrap it up for this special food the pugaron recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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