11/02/2021 18:32

Recipe of Speedy Seafood Enchiladas

by Mina Mullins

Seafood Enchiladas
Seafood Enchiladas

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Seafood Enchiladas is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Seafood Enchiladas is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook seafood enchiladas using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Enchiladas:
  1. Make ready imitation crab meat
  2. Get shredded Mexican cheese
  3. Take large can enchilada sauce
  4. Take Large tortillas
  5. Make ready sour cream
  6. Prepare butter
  7. Prepare small diced onion
  8. Get cilantro
  9. Prepare Hot sauce
  10. Prepare Diced jalapeños
Steps to make Seafood Enchiladas:
  1. Preheat oven to 350
  2. Melt butter in deep skillet
  3. Add onion, crab and any salt and pepper. Saute till onions are clear
  4. Add cilantro, sour cream and 1 cup cheese
  5. Blend together and add any hot sauce
  6. Split into 4 tortillas and wrap up
  7. Place in baking dish, cover with enchilada sauce and rest of cheese
  8. Bake for 25-30 minutes.

So that is going to wrap this up with this exceptional food seafood enchiladas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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