Step-by-Step Guide to Prepare Gordon Ramsay Mussel Bee Hoon Soup

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mussel bee hoon soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mussel Bee Hoon Soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Mussel Bee Hoon Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mussel bee hoon soup using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mussel Bee Hoon Soup:

1. Make ready Mussels (1 packet) (has 20+ mussels in the packet)
2. Make ready Shallots
3. Get Garlic
4. Get White wine
5. Make ready Celery
6. Prepare Chicken stock
7. Get Bee Hoon (I use 1/4 packet)

Instructions to make Mussel Bee Hoon Soup:

1. Soak the bee hoon
2. Chop garlic, shallots, celery to fine pieces.
3. In a stockpot or any pot you fancy, melt butter.
4. Put in chopped garlic and shallots and fry till fragrant.
5. Next, add in the celery. Fry for a while.
6. Add in chicken stock. Let it boil.
7. In the mean time, in another pot, I cook the bee Hoon in boiling water. Then remove, drained the bee Hoon. Soak it in cool water.
8. When your broth starts to boil, add in the mussels. Add in the white wine. Cover lid to cook till the mussels open up.
9. Once mussels are ready, add in the bee Hoon.

So that is going to wrap this up with this special food mussel bee hoon soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!