Easiest Way to Make Award-winning Afgani omelette

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, afgani omelette. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Afgani omelette is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Afgani omelette is something that I have loved my entire life. They’re fine and they look wonderful.

Hello guys Assalam u Alaikum Today in this video I can show you how to make Afghani omelette. This is very tasty breakfast recipe. For support like and. #afganiomelette#Howtomakeomelette#afganiomelette# Assalam o alaikum Friends today I will give you quick and easy recipe of Omelette which called Afghani. Afgani omelette recipe with Egg, Tometo, Green chilli, Moida, Onion.

To begin with this recipe, we must prepare a few ingredients. You can have afgani omelette using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Afgani omelette:

1. Make ready 3/4 eggs
2. Get 2 tbsp oil
3. Make ready 1 potato
4. Get 1 tomato
5. Take 1 onion
6. Prepare To taste Salt
7. Make ready 1/2 tsp ground black pepper
8. Take To taste Corriandar,spring onion for garnishing

With a few basic steps and a flip of the wrist you can pull Not only is an omelette quick and easy to make, it is a paragon of economy. In cuisine, an omelette or omelet is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). Then, use these omelette recipes and filling ideas to make the perfect French omlette. But really, an omelet is simply an elegant, shapely form of the scrambled egg.

Instructions to make Afgani omelette:

1. Heat the pan,add oil.
2. Add potato (1/2 inch cubed).Saute, then add salt and 2-3 tbsp of water and cover for 2 minutes in a medium high heat.
3. After 2 minutes, uncover and add onion, potato and ground black pepper.again cover until the water dried up and boil the potato.
4. Add eggs one by one, sprinkle some salt and cover for 4-5 minutes over lower medium heat.
5. Turn of the heat, add some spring onion,corriandar leaves and dash of ground pepper for garnishing.
6. Ready to serve.

Then, use these omelette recipes and filling ideas to make the perfect French omlette. But really, an omelet is simply an elegant, shapely form of the scrambled egg. Omelettes are perfect for any leftover scraps you have in the fridge whether it's that last cube of cheese, broccoli floret, or the lone slice of ham. We've been conditioned to only eat eggs during. So an omelette filled with dried fruit and scented with warm spice never struck me as odd.

So that’s going to wrap this up with this exceptional food afgani omelette recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!