Steps to Prepare Gordon Ramsay Clam bake

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, clam bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Clam bake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Clam bake is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook clam bake using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Clam bake:

1. Get mussels
2. Get clams
3. Prepare shrimp (i use medium size)
4. Prepare butter
5. Prepare fish seasoning. I use one that has peppers
6. Get spicy seasoning. I use a Creole season
7. Get crushed garlic

Instructions to make Clam bake:

1. Set oven to 400F
2. Soak clams and mussels separately in salty water for 1 hour in fridge. They will expel the dirt out. Rise thoroughly and strain all excess water off.
3. Mix 1/2 butter, fish seasoning, spicy seasoning, and garlic
4. Spread shellfish mix on a baking sheet. Pour butter and seasoning over to and mix together.
5. Bake 15 minutes or until the the clams and mussels open.
6. Discard and clams or mussels that fail to open.
7. Shrimp should be pink and curled up. If not, cook until they are.

So that is going to wrap this up for this exceptional food clam bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!