Steps to Prepare Super Quick Homemade Sushi Bake Paradise

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sushi bake paradise. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sushi Bake Paradise is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Sushi Bake Paradise is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have sushi bake paradise using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sushi Bake Paradise:

1. Get FOR SUSHI RICE:
2. Make ready 4 cups Japanese Rice
3. Get Or 4 cups of regular rice cooked with plenty of water
4. Prepare 1/2 cup Rice wine
5. Make ready 2 tablespoons sugar
6. Get 1 teaspoon salt
7. Get FOR SUSHI TOPPINGS:
8. Make ready 1 pack crabsticks, shred and cut into small pieces
9. Take 1 regular slab of salmon, baked and shredded
10. Prepare 2 pcs ripe mangoes, cut into cubes
11. Prepare 1/2 cup grated quickmelt cheese
12. Make ready 1 tablespoon wasabi or Sriracha (optional)
13. Take 1 cup mayonnaise
14. Take 1 tablespoon sugar (optional)
15. Get Furikake
16. Get 3 scrambled eggs, shredded
17. Make ready Seaweed wrap

Instructions to make Sushi Bake Paradise:

1. Heat the rice wine, add the sugar and salt until melted.
2. Pour rice wine mixture over the rice and mix well.
3. Put the rice into the baking dish and flatten it
4. Layer the scrambled eggs on top of the rice.
5. In a separate bowl, mix the crabsticks, salmon, mangoes, cheese, mayonnaise, wasabi, sugar to taste.
7. Layer the sushi spread on top of the sushi rice and sprinkle with furikake
8. Add some mayonnaise on top as garnishing.
9. Bake in a preheated oven of 375°F for 15 minutes.
10. Serve hot with seaweed wrap. Enjoy! 😊

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