How to Make Gordon Ramsay Bacon ham roll

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon ham roll. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Bacon ham roll is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Bacon ham roll is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook bacon ham roll using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Bacon ham roll:

1. Take 2 lb ground beef
2. Prepare 2 eggs
3. Get 1 cup breadcrumbs
4. Get to taste Salt
5. Prepare to taste Pepper
6. Take 2 teaspoons garlic powder
7. Take 4 slices ham
8. Get 8 slices cheddar cheese
9. Get 2 cups spinach
10. Make ready 10 slices bacon

Instructions to make Bacon ham roll:

1. Preheat the oven to 350°F (180°C)
2. In a large bowl, mix the ground beef, eggs, breadcrumbs, salt, pepper and garlic powder. Mix until wel combined.
3. Put the mixture in a medium baking tray lined with aluminum foil and distribute the meat mixture evenly.
4. Add the ham on the meat mixture. Put the cheese on the ham. Put the spinach on the cheese.
5. Fearfully lift the meat and roll the meat up.
6. Place straps of bacon on an other baking tray lined with aluminum foil.
7. Place the meat roll on the bacon and roll the bacon an aluminum foil around the meat roll.
8. Bake the aluminum wrapped roll for 25 minutes.
9. Increase the temperature to 500°F (260°C). Remove the foil and bake for 25 more minutes.
10. Cool for 5 minutes, then slice and serve.

So that is going to wrap it up for this special food bacon ham roll recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!