Recipe of Award-winning Veggie Breakfast Scramble 🍳

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, veggie breakfast scramble 🍳. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Veggie Breakfast Scramble 🍳 is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Veggie Breakfast Scramble 🍳 is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook veggie breakfast scramble 🍳 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veggie Breakfast Scramble 🍳:

1. Prepare 2 Large Eggs
2. Get 1 Shitake Mushroom sliced
3. Take 1/2 Cup Red onion Diced
4. Get 1/2 Cup Sweet Bell Pepper Diced
5. Prepare 1/4 cup cheese (optional)
6. Prepare to taste Salt & pepper
7. Prepare Oil or non-stick spray

Steps to make Veggie Breakfast Scramble 🍳:

1. In a medium sized, well greased, frying pan add in mushroom, Red onion, and bell pepper. Cook until vegtables are tender.
2. As vegtables are cooking beat two large eggs.
3. Once vegtables are tender add in egg mixture. Cook eggs and vegtables together, stiring frequently until eggs thicken and reach a "scrambled" consistency.
4. Add salt and pepper to taste. Enjoy.

So that’s going to wrap it up with this exceptional food veggie breakfast scramble 🍳 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!