Easiest Way to Make Speedy Ham and Mushrooms Scramble Eggs

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ham and mushrooms scramble eggs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ham and Mushrooms Scramble Eggs is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Ham and Mushrooms Scramble Eggs is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have ham and mushrooms scramble eggs using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Mushrooms Scramble Eggs:

1. Get 2 Tbsp butter
2. Make ready 1/4 onion, minced
3. Take 1/2 red bell pepper, diced
4. Prepare 6 slices smoked ham, diced
5. Get 1/2 can champignons, drained, thinly sliced
6. Prepare 6 large eggs
7. Prepare 2 Tbsp whole milk
8. Make ready 100 gr cheddar cheese or to taste
9. Take to taste salt and pepper
10. Take Additional side dish:
11. Make ready 1/2 avocado, sliced
12. Make ready fresh strawberries or your favorite fruits

Steps to make Ham and Mushrooms Scramble Eggs:

1. Heat the butter on a pan over medium high heat. Sauté onion until fragrant.
2. Add champignons, smoked ham, and red bell pepper. Cook for about 1 minute.
3. Whisk eggs and milk. Season with salt and pepper.
4. Add the egg batter into the pan. Stir slowly with a spatula.
5. Sprinkle the cheese on top of the eggs. Cover the pan with the lid for another minute. Remove from the heat. Put it aside for 2-3 minutes until the cheese melts.
6. Serve warm with your favorite fruits 🍌 🍎 🥑 🍓 🍊 🥝 🍉 🍈 and a glass of milk! 😋

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