Steps to Prepare Perfect Bruschettone crema di zucchine con calamari e olive

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bruschettone crema di zucchine con calamari e olive. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bruschettone crema di zucchine con calamari e olive is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Bruschettone crema di zucchine con calamari e olive is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have bruschettone crema di zucchine con calamari e olive using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bruschettone crema di zucchine con calamari e olive:

1. Prepare 1 courgette
2. Take 40 g kalamata black olives
3. Make ready 20 g sardine
4. Take 1 clove garlic
5. Take 1/2 onion
6. Take 1/2 loaf bread
7. Prepare 25 g white wine
8. Prepare squids

Instructions to make Bruschettone crema di zucchine con calamari e olive:

1. Wash the courgette then cut it with the grater
2. In a saucepan with oil and onion, cook the courgette for 10 minutes, put the courgette in a container and blend with a hand mixer.
3. In another pan put oil then cook the tentacles with parts of the squid and black kalamata olives with garlic, onion and white wine
4. In the meantime, toast the bread. Once toasted, spread the courgette cream and lay the squid
5. Buon Appetito!

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