Recipe of Ultimate Instant veggie mayo rolls

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, instant veggie mayo rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant veggie mayo rolls is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Instant veggie mayo rolls is something which I have loved my entire life.

A must try recipe for everyone. Feel the tango taste in every bite,the recipe contains a perfect balance of healthiness and tastiness, so do try it and. Veggie-mayo Rolls recipe - How to make Veggie-mayo Rolls. The Veggie Rolls Your Summer Menu Needs.

To begin with this particular recipe, we have to first prepare a few components. You can cook instant veggie mayo rolls using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Instant veggie mayo rolls:

1. Make ready 3 tbsp zucchini finely chopped
2. Get 3 tbsp red bell pepper finely chopped
3. Prepare 3 tbsp yellow bell pepper finely chopped
4. Get 3 tbsp broccoli finely chopped
5. Make ready 3 tbsp carrot finely chopped
6. Make ready 3 t sp boiled corns
7. Prepare 2 tbsp Pizza sauce
8. Make ready 3 tbsp mayonnaise
9. Make ready slices Bread
10. Get 1/4 tsp oregano
11. Make ready 1/4 tsp chilli flakes
12. Prepare 1/4 tsp mixed herbs
13. Prepare to taste Salt
14. Prepare 2 tsp maida
15. Make ready 2 tsp water to make slurry

This is a vegetable mayo rolls but it has eggs over the roti. if you want it entirely vegetarian, just skip the eggs and make it only with veggies. Transfer the roll onto a cutting board. Rub a knife on a damp paper towel before slicing the roll into six equal portions. Looking for sandwich recipes, egg mayo recipes, egg mayonnaise recipes, sandwich ideas, lunchbox ideas or easy sandwich recipes?

Steps to make Instant veggie mayo rolls:

1. Chop all the veggies and take it in a bowl.
2. Then add chilli flakes, oregano and mixed herbs.
3. Then add pizza sauce and mayonnaise and salt.
4. Mix everything well.
5. Take bread slices and cut the edges. Roll the bread pieces slightly.
6. Make a thick batter of maida and water.
7. Take the rolled bread slice and keep the mixture on one end and apply the maida slurry on sides of the bread.
8. Fold the bread into half and press the corners properly. Keep all the rolls ready.
9. Keep oil for frying. As oil gets hot deep fry the rolls till nice brown in colour.
10. Remove on tissue to remove excess oil. Cut into pieces and serve hot.Your instant veggies roll are ready.

Rub a knife on a damp paper towel before slicing the roll into six equal portions. Looking for sandwich recipes, egg mayo recipes, egg mayonnaise recipes, sandwich ideas, lunchbox ideas or easy sandwich recipes? Boiled eggs, creamy mayonnaise, crisp lettuce and soft bread rolls - a classic sandwich for lunch, afternoon tea or picnics. Asian-Style Veggie Rolls. this link is to an external site that may or may not meet accessibility guidelines. A Japanese-inspired take on chicken noodle soup, this chicken and miso soup is full of fresh veggies and cooked in an Instant Pot®.

So that is going to wrap it up with this special food instant veggie mayo rolls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!