How to Make Gordon Ramsay Puntarelle and Hard  Boiled Eggs

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puntarelle and hard  boiled eggs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Puntarelle and Hard  Boiled Eggs is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Puntarelle and Hard  Boiled Eggs is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook puntarelle and hard  boiled eggs using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Puntarelle and Hard  Boiled Eggs:

1. Take 1 Stalk , washed and pat dried in paper towel . End piece thinly chopped .
2. Make ready 6 Cloves Garlic Pieces fresh smashed
3. Prepare 1 teaspoon ginger chopped fresh
4. Take 1 green chilli sliced
5. Make ready 1/2 onion medium chopped
6. Get 1/2 teaspoon vegetable mix spices
7. Prepare 1 olive oil table spoon
8. Take 1 tablespoon soy sauce
9. Get 2 7 eggs boiled for minutes .

Instructions to make Puntarelle and Hard  Boiled Eggs:

1. Heat oil in a skillet. Add Garlic, Onion, Ginger, Chilli and spice mix. Cook 3 minutes.
2. Add Greens and soy sauce. Stirfry for 5 minutes on low heat. Garnish with Hard Boiled Eggs and serve Hot.

So that’s going to wrap this up for this exceptional food puntarelle and hard  boiled eggs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!