Recipe of Favorite Mushroom Omelette

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, mushroom omelette. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mushroom Omelette is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mushroom Omelette is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mushroom omelette using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Omelette:

1. Get 1 cup Button mushrooms sliced
2. Prepare 3 Eggs
3. Get 1 Onion finely chopped
4. Prepare 1 tsp Salt
5. Make ready 1 tsp Blackpepper powder
6. Get 1 tbsp Garlic mince
7. Prepare 2 tbsp Coriander finely chopped
8. Make ready 2 tbsp Oil or butter
9. Make ready Sliced tomatoes 2 to serve along

Steps to make Mushroom Omelette:

1. Whisk the eggs well with blackpepper and salt.
2. Set them aside.
3. In a pan, heat oil or butter.
4. Saute the garlic mince for half a minute in it.
5. Next saute the onions until light pink and finally the mushrooms for a minute.
6. Now add egg mix into it.
7. Add some chopped coriander leaves, cover it and let it cook for 2 minutes on a low heat.
8. Flip over after 2 minutes and cook again for a minute on this side too.
9. Serve hot alongside sliced tomatoes and bread. Enjoy. Happy Cooking with Zee!

So that’s going to wrap it up for this exceptional food mushroom omelette recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!