Recipe of Award-winning Best Corned Beef & Cabbage EVAR

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, best corned beef & cabbage evar. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Best Corned Beef & Cabbage EVAR is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Best Corned Beef & Cabbage EVAR is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook best corned beef & cabbage evar using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Best Corned Beef & Cabbage EVAR:

1. Prepare carrots large , cut into pieces
2. Prepare potatoes baby red
3. Get red onion , peeled and cut into bite-sized pieces
4. Make ready water
5. Make ready corned beef , plus spice packet
6. Take Milk of Guinness Draught, aka Mother's
7. Take cabbage of

Steps to make Best Corned Beef & Cabbage EVAR:

1. Dump carrots, potatoes, and onion into the bottom of your Crock-pot.
2. Add the 2 cups of water.
3. Lay beef on top of vegetables.
4. Pour Guinness over beef, being careful not to spill a single drop or the Wee Folk'll come and pinch yer bum, even if you are wearing green! It's a crime to spill the stout!
5. Cover Crock-pot and cook on low for 8 hours.
6. During last hour of cooking, chop up cabbage and add to Crock-Pot.
7. Remember to slice your finished beef ACROSS the grain!

So that’s going to wrap it up with this exceptional food best corned beef & cabbage evar recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!