Step-by-Step Guide to Make Perfect Pocket burgers

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pocket burgers. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Pocket burgers is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pocket burgers is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pocket burgers using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pocket burgers:

1. Make ready ———pocket—————-
2. Get 2 cups all purpose flour
3. Prepare 1/3 cup water
4. Take 1 large egg
5. Prepare 1/2 teaspoon seasoned salt
6. Take as needed all purpose flour for rolling out the pockets
7. Get ———–cheese————–
8. Prepare 6 ounces sliced Swiss cheese
9. Prepare ————–burger—————–
10. Make ready 1-1/2 pounds ground meat
11. Make ready to taste salt
12. Prepare to taste ground black pepper
13. Take 1 tablespoon dehydrated onions
14. Prepare —————frying—————-
15. Take as needed vegetable oil for pan frying

We try out the Burger Pocket Press for the first time and make stuffed apple and brie burgers! Now the Pocket Burger also is in the palm of your hand. Competition for Pocket Burgers includes Gotham Steel, Copper Chef, KitchenAid, Royal Prestige, Ninja Cooking and the other brands in the Home & Real Estate: Kitchenware industry. The Art of Grilling: How to Grill a Burger.

Steps to make Pocket burgers:

1. Mix the flour, egg, seasoned salt, and water. kneed it for 5 minutes let rest 30 minutes.
2. As that is resting mix the ground meat with salt, pepper, and onions. Form into patties.
3. Fry the patties till done. Set onto a paper towel to absorb excessive oils.
4. Roll the pocket dough into flat disc. i roll these out as thin as possible. I start breaking the big dough ball into 8 golf ball sized balls.
5. Place the cheese into the center of each disc.
6. Add the patties on top of cheese slice
7. Fold the dough over the entire burger.
8. With the oil hot fry the pockets till crispy. Fry folded side down first
9. Move to a fresh paper towel to absorb excessive oils.
10. Serve immediately. Hope you enjoy! Use your favorite condiments or eat as is. I served with marinara sauce see recipe for "marinara sauce for pocket burger.

Competition for Pocket Burgers includes Gotham Steel, Copper Chef, KitchenAid, Royal Prestige, Ninja Cooking and the other brands in the Home & Real Estate: Kitchenware industry. The Art of Grilling: How to Grill a Burger. Your burger becomes like a donut but with cheese or whatever you please!. A Hamburger press that stuffs your burger. A burger kept in the pocket in case of hunger attack.

So that is going to wrap it up for this exceptional food pocket burgers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!