Steps to Make Perfect Cheeseburger Eggrolls

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheeseburger eggrolls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheeseburger Eggrolls is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Cheeseburger Eggrolls is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have cheeseburger eggrolls using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Cheeseburger Eggrolls:

1. Take 2 pounds lean groundbeeg
2. Get 2 shallots, minced
3. Prepare 2 garlic cloves, minced
4. Make ready 1 teaspoon black pepper and
5. Get 1 teaspoon Krazy mixed up salt blend
6. Prepare 1 tablespoon ketcup
7. Get 1 teaspoon dijon mustard
8. Take 1 teaspoon worcheshire sauce
9. Get 1 teaspoon hot sauce, such as franks red hot
10. Get 8 ounces garlic and herb cream cheese, I used Bourrsin brand
11. Make ready 16 ounces sharp cheddar cheese, shredded
12. Prepare 1 tablespoon olive oil
13. Take 1 large egg beaten with 1 tablespoon water (egg wash)
14. Make ready about 20 egg roll wrappets
15. Make ready about 3 to 4 cups canola oil for frying
16. Prepare For Serving
17. Take My recipe for Chipotle Ranch dip, in my profile and search or ketcup and/or mustard for dipping

Instructions to make Cheeseburger Eggrolls:

1. In a large skillet heat olive oil and add shallots and garlic and soften, about 2 minuted
2. Add ground beef, and brown, add pepper, Krazy salt ketcup, mustard, worcestershire sauce, and red hot and mix well
4. Mix in garlic and herb cheese and cheddar to blend well and cool. I forgot to get a photo of this!
5. Make eggrolls
6. Lay an egg roll wrapper flat on work surface
7. Brush all edges with egg wash
8. Roll up about 1/4 cup filling into wrapper, folding in sides to enclose filling completely
11. Heat oil in a large pot or dutch oven to 350. Add egg rolls, just a couple at a time and cook until golden turning once
12. Drain on racks
13. Serve with my Chipolte Ranch Dip, in my profile or in search or just ketcup and/or mustard for dipping g

So that’s going to wrap it up for this special food cheeseburger eggrolls recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!