Step-by-Step Guide to Make Super Quick Homemade Homemade Meatball Sub

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade meatball sub. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Meatball Sub is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Homemade Meatball Sub is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook homemade meatball sub using 16 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Homemade Meatball Sub:

1. Prepare 1 1/2 Roll of ground beef
2. Get 2 tbsp Mince garlic
3. Get 1 tsp Parley,oregano,Italian seasoning
4. Get 1/2 Onion chopped
5. Get 2 Eggs
6. Take 1/2 cup Bread crumbs
7. Prepare 2 1/2 cup Crush pineapples
8. Get 1 Bayleaf
9. Prepare 1 large can crush tomatoes
10. Get 1 can Dice tomatoes with peppers
11. Get 2 tsp Sugar
12. Get 2 tsp Black pepper
13. Get 2 tbsp Garlic salt
14. Prepare 2 tbsp Worcester sauce
15. Get 1/2 cup Mozzarella and Parmesan cheese
16. Get 2 packages Sub rolls

Steps to make Homemade Meatball Sub:

1. Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.

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