08/09/2020 20:37

Recipe of Ultimate Mucbipollo

by Dennis Rodriguez

Mucbipollo
Mucbipollo

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, mucbipollo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mucbipollo is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mucbipollo is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook mucbipollo using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Mucbipollo:
  1. Take leaves Banana
  2. Prepare Dough
  3. Prepare 4 cups Maseca tortilla flour
  4. Make ready 100 g achiote
  5. Get 150 g lard
  6. Prepare to taste Salt
  7. Prepare Filling
  8. Take 500 g chicken
  9. Take 500 g pork (shoulder)
  10. Take 1 cup Maseca tortilla flour
  11. Prepare 50 g achiote
  12. Prepare 50 g lard
  13. Get To taste salt
  14. Make ready To taste pepper
  15. Take 2 bay leaves
  16. Get 100 g onion
  17. Make ready 100 g tomato Roma
Steps to make Mucbipollo:
  1. Put pork and chicken into boiling water and season to taste (salt, pepper, bay leaves)
  2. Mix flour with water and salt until it becomes actual dough
  3. Lightly heat the lard and add achiote and mix until lard becomes red and strain the remaining achiote
  4. Keep on mixing the mass adding little by little the red lard until it is soft and not sticky
  5. Put the banana leaves through a bit of fire until they soften a bit.
  6. Put the banana leaf into the container you will use for baking
  7. Spread the dough on the banana leaf (not too thick). Make sure that it is deep to hold the filling
  8. Mix the chicken and pork broth with a cup of the tortilla flour, achiote and lard. Add the flour little by little and keep stirring with low heat for 15 minutes until it becomes thick. If it is not too thick, add a bit more flour. This is called Ko'ol
  9. Cut raw tomato and onion
  10. Shred the chicken and pork, mix with the onion AND tomato AND add as filling to the spread dough
  11. Add the Ko'ol as a second layer of filling.
  12. Spread more dough on another banana leaf. This is going to be the cover for the Pib, so make sure it is same-ish size as the container.
  13. Carefully put cover on top of the Pib.
  14. Put the pib on the oven at 400 F for 1.5 Hours
  15. Take off the oven. Make sure it is crispy. If it is then serve.
  16. Add some habanero with lime and enjoy.

So that’s going to wrap it up for this exceptional food mucbipollo recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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