Step-by-Step Guide to Make Award-winning Corned beef hash

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, corned beef hash. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Corned beef hash is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Corned beef hash is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook corned beef hash using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corned beef hash:

1. Take corned beef
2. Get floury potatoes
3. Make ready Salt and pepper knob butter
4. Make ready milk
5. Prepare mature cheddar
6. Get tomatoes
7. Prepare Worcestershire sauce

Steps to make Corned beef hash:

1. Boil the potatoes, drain and mash. Add the butter, salt and pepper and mash well.
2. Add the tin of corned beef and mix well, empty into a casserole dish.
3. Grate the cheese, sprinkle on top of the corned beef hash. Slice the tomatoes and lay on top. Sprinkle over the Worcestershire sauce
4. Bake for 30 minutes in the oven

So that’s going to wrap this up for this special food corned beef hash recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!