Steps to Prepare Gordon Ramsay Pita Bread

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pita bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pita Bread is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pita Bread is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have pita bread using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pita Bread:

1. Prepare 300 grams Strong (bread) flour
2. Take 5 grams Dry yeast
3. Make ready 5 grams Sugar
4. Get 5 grams Salt
5. Get 190 ml Lukewarm water
6. Get 2 tsp Olive oil

Instructions to make Pita Bread:

1. Divide the dough (that has already completed it's first rising using a bread maker) into 8 pieces. Round the dough and place them on a canvas cloth with the sealed end at the bottom. Let them sit for 15 minutes.
2. After letting the dough sit, use a rolling pin to flatten them into 7-8 mm thickness.
3. Place 2 pieces of flattened dough per cooking sheet and cover them with a damp cloth. Let them sit for 15 minutes for a second rise.
4. Bake in the oven for 2-4 minutes on the cooking sheet at 230°F Celsius.
5. Once the pitas rise, remove them while still on the cooking sheet. Wrap them in cloth to prevent them from drying out. Bake the rest in the same fashion.
6. Place all of the freshly baked pitas into a plastic bag and let them cool. Carefully pat off the condensation.
7. Cut into halves and stuff with your favorite fillings.

So that’s going to wrap it up for this special food pita bread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!