Steps to Make Speedy Pita Bread Using Homemade Bread Starter

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pita bread using homemade bread starter. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pita Bread Using Homemade Bread Starter is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pita Bread Using Homemade Bread Starter is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pita bread using homemade bread starter using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pita Bread Using Homemade Bread Starter:

1. Get 100 grams Bread starter
2. Take 250 grams Strong bread flour
3. Prepare 1 and 1/2 tablespoons Olive oil
4. Get 1 tbsp Honey (or molasses or sugar)
5. Get 1 tsp Salt
6. Prepare 130 ml Water

Instructions to make Pita Bread Using Homemade Bread Starter:

1. In a bowl, add all the ingredients, expect the water. The amount of water you will need to put in will depend on the weather, so put in as much as necessary
2. Slowly sprinkle on water until the ingredients clump together.
3. Wait for it to double in size. (This took 5-6 hours even in Kobe city's June heat).
4. Deflate and divide into 8 balls. Cover with plastic wrap to prevent drying. Let rise for 5 minutes.
5. Roll out the dough from the center to the edge. Don't try to do it all at once, gently work the dough out repeatedly (this is the secret to a good rise). Stretch to your desired thickness, but remember that if you leave it too thick the pitas will be small and fillings won't fit in.
6. Flip over and place on a baking tray.
7. Bake in a preheated 220°C oven for 8 minutes. (Adjust the time and heat according to your oven and desired browning.)
8. Cool on a rack. Store the extras in the fridge.
9. Serve with dry curry.
10. or in your bento.

So that is going to wrap this up with this exceptional food pita bread using homemade bread starter recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!