Step-by-Step Guide to Make Favorite Three Cheese, Spinach and Ham Cannelloni

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, three cheese, spinach and ham cannelloni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Three Cheese, Spinach and Ham Cannelloni is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Three Cheese, Spinach and Ham Cannelloni is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have three cheese, spinach and ham cannelloni using 14 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Three Cheese, Spinach and Ham Cannelloni:

1. Take For the filling:
2. Prepare 2 big sweet onion chopped
3. Get 3 tablespoons olive oil
4. Take 22 oz. ricotta cheese
5. Make ready 1 libra of boiled fresh spinach or frozen chopped spinach
6. Prepare 10 oz italian style cheese finely shredded
7. Prepare 5 oz. parmesan grated cheese
8. Get 5 oz. cooked ham finely chopped
9. Take 2 eggs
10. Get 1/4 teaspoon white pepper
11. Take Other ingredients:
12. Make ready 18 crepes (see recipe in Rosanas Ideas)
13. Prepare Authentic Italian Tomato Sauce (see recipe in Rosanas Ideas)
14. Get Bechamel sauce (see recipe in Rosanas ideas)

Steps to make Three Cheese, Spinach and Ham Cannelloni:

1. Ingredients:
3. Preparation of the filling:
4. Preheat a pan over medium heat, add the oil and sauté the onion until they are transparent, let cool
5. In a bowl beat the eggs with pepper, add the onion, spinach, and ricotta, mix well - Then add the Parmesan and Italian cheese and ham, mix well all the ingredients
6. Refrigerate the filling for a day so that the flavors are integrated
7. Rolling and cooking of cannelloni:
8. Place the crepe inside a plate - Spoon a generous amount of stuffing into one end of the crepe batter, roll up - Do the same with all the crepes
9. Cover the base of a large baking dish with Italian tomato sauce
10. Arrange the cannelloni side by side to cover the base
11. Cover the top with plenty of tomato sauce
12. Preheat the oven to 375 degrees Fahrenheit - Heat it covered with foil for 30 minutes
13. In a serving dish we place the cannelloni, add italian tomato sauce, bechamel and parmesan cheese to taste, do it individually for each guest. - To make this recipe I prepare homemade crepes, you can buy pasta for cannelloni.

So that’s going to wrap this up with this exceptional food three cheese, spinach and ham cannelloni recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!