Recipe of Award-winning Simple Enchiladas

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simple enchiladas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple Enchiladas is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Simple Enchiladas is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have simple enchiladas using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Enchiladas:

1. Make ready Filling
2. Prepare 6-8 tortillas (corn or flour, your choice)
3. Take 1 rotisserie chicken, shredded
4. Prepare 1 can black beans, rinsed
5. Make ready 1 pablano pepper, diced
6. Get 1 onion, diced
7. Prepare 1/2 cup salsa
8. Get 1.5 tsp cumin
9. Make ready 2 tsp chili powder
10. Get 1 tsp smoked paprika
11. Take Enchiladas
12. Get 1 can (or pkg) of Enchilada sauce
13. Make ready 1.5 shredded cheddar (or Monterey jack)
14. Make ready Chopped cilantro (for serving)
15. Get Sour cream (for serving)

Instructions to make Simple Enchiladas:

1. In a pan, heat 1 tbsp oil and cook pablano pepper and onions until the onions are translucent.
2. Add the rest of the ingredients under the "filling" section to the pan. Mix and let cook for 8min or so.
3. Dip your tortilla in the enchilada sauce, spoon a good amount of the filling into the tortilla and roll it up.
4. Place into baking dish (continue with step 3 until everything is used up) if there is any left over enchilada sauce, pour that over the top of your wraps.
5. Add the shredded cheese. Place in oven to bake for 25 min or so until cheese is melted and bubbly. Serve with sour cream and chopped cilantro.

So that is going to wrap it up with this exceptional food simple enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!