Recipe of Favorite Russian Teacake (Nut Balls)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, russian teacake (nut balls). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Russian Teacake (Nut Balls) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Russian Teacake (Nut Balls) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have russian teacake (nut balls) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Russian Teacake (Nut Balls):

1. Prepare 1 cup Soften Butter
2. Prepare 1/2 cup Confectioners Sugar
3. Make ready 1 tsp Vanilla Extract
4. Get 2 1/4 cup Flower
5. Make ready 1/4 tsp Salt
6. Make ready 3/4 cup Finely Chopped Nuts
7. Get 1/2 cup Little extra confectioners sugar for rolling.

Steps to make Russian Teacake (Nut Balls):

1. Pre-heat oven to 450
2. Thoroughly mix butter, sugar and vanilla together.
3. Work in flour, salt and nuts until dough holds together.
4. Shape dough into 1-inch balls. Place on undressed baking sheet. Bake 10 - 12 minutes or until set, but not brown.
5. While warm, roll in extra confectioners sugar. Cool. Roll in sugar again.
6. Makes 3 dozen

So that’s going to wrap it up for this exceptional food russian teacake (nut balls) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!