How to Make Award-winning Steak & eggs (breakfast platter)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, steak & eggs (breakfast platter). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steak & eggs (breakfast platter) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Steak & eggs (breakfast platter) is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steak & eggs (breakfast platter) using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak & eggs (breakfast platter):

1. Take 2 Chicken breast fillet cut into thin strips
2. Make ready 1 tsp Salt
3. Take 1 tsp Paprika powder
4. Take 1 tbsp Oil
5. Prepare 2 tbsp Worcestershire sauce
6. Make ready 1/2 tsp Black pepper
7. Take 1 Onions sliced
8. Prepare 1 Capsicum sliced
9. Prepare 1/4 Bell pepper sliced
10. Prepare 2 Eggs
11. Get Pita bread
12. Make ready Salsa to serve with
13. Make ready Sour cream to serve
14. Get 1/2 cup Oil for frying eggs

Steps to make Steak & eggs (breakfast platter):

1. In a pan add a tbsp of oil, fry chicken along with salt, paprika powder, black pepper, Worcestershire sauce.
2. Cook till tender; and then add in veggies and stir fry for 30 seconds.
3. In another frying pan add in oil and fry two eggs till they are half fried.
4. In a platter put chicken mixture, top with eggs and serve with pita, salsa & sour cream.

So that is going to wrap this up for this special food steak & eggs (breakfast platter) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!