12/10/2020 11:12

Easiest Way to Prepare Award-winning Blackened Fish Taco A.M

by Hallie Patterson

Blackened Fish Taco A.M
Blackened Fish Taco A.M

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blackened fish taco a.m. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Blackened Fish Taco A.M is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Blackened Fish Taco A.M is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have blackened fish taco a.m using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blackened Fish Taco A.M:
  1. Take Wheat flour tortilla
  2. Make ready Tilapia Fillet
  3. Get Medium egg
  4. Prepare Slaw mix
  5. Make ready Green onion(tips only)
  6. Get Chives,crushed red pepper, Cheyenne, blackening season, pepper
  7. Prepare Tomato -diced
Steps to make Blackened Fish Taco A.M:
  1. Add blackening season to fish, fry lightly in a nonstick pan.set aside
  2. Lay out a flour tortilla, now Mix slaw mix -raw no dressing,, tomatoes, green ends of onion, & place on bottom right down the middle,
  3. Fry u up over medium egg (yellow still runny is my fav)
  4. While egg is frying place fish on top of slaw, but, done egg on top of fish & I top with chives, Cheyenne pepper, crushed red pepper & a dash of salt… Mmmm
  5. Breakfast is served… šŸ‘…

So that is going to wrap this up with this exceptional food blackened fish taco a.m recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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