04/11/2020 03:19

Step-by-Step Guide to Make Jamie Oliver Delicious Fish Cakes with Shiitake Powder

by Arthur Ross

Delicious Fish Cakes with Shiitake Powder
Delicious Fish Cakes with Shiitake Powder

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, delicious fish cakes with shiitake powder. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Delicious Fish Cakes with Shiitake Powder is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:
  1. Make ready 2 filets of raw cod (170 grams)
  2. Get 150 grams potatoes (mashed)
  3. Make ready 1 tsp Chinese fermented black beans
  4. Take 1 tsp oyster sauce
  5. Make ready Pinch salt
  6. Get Flour
  7. Prepare Beaten egg
  8. Take Bread crumbs
  9. Take (for dredging)
  10. Get to taste Olive oil
  11. Get to taste Lemon
  12. Take ●1 Tbsp white wine
  13. Take ●30 ml water
  14. Take ●1 Tbsp Shiitake powder
Instructions to make Delicious Fish Cakes with Shiitake Powder:
  1. Boil the potatoes (or steam), peel, and roughly mash.
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
  6. Garnish with lemon and enjoy.

So that is going to wrap this up with this exceptional food delicious fish cakes with shiitake powder recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


Here are any recommended products that are suitable for making your meals on amazon

Happy Cooking & Shopping


© Copyright 2021 The Good US Recipes. All Rights Reserved.


Best Favourite Recipes For You :

recipe of jamie oliver corned beef pie
recipe of gordon ramsay roasted cauliflower mash
recipe of gordon ramsay breakfast poached egg toast with avocado cream salmon and hollandaise
recipe of jamie oliver lobster bisque
easiest way to prepare gordon ramsay cheesy salami bread and amp corned beef w scrambled eggs
simple way to make jamie oliver chicken potato bake
how to make perfect kale carrot salad
easiest way to make jamie oliver cream puffs
recipe of gordon ramsay strawberry shortcake
recipe of speedy chunky peanut butter fudge
recipe of ultimate stir fry couscous
step by step guide to make jamie oliver pitta bread
recipe of jamie oliver sea bream pan fried in butter with balsamic vinegar and yuzu pepper sauce
recipe of gordon ramsay easy banana nut bread
how to make gordon ramsay lemon meringue pie
recipe of andrew copley blueberry and banana muffins
easiest way to prepare speedy pawpaw papaya loaf cake
steps to prepare award winning pineapple shortcake
simple way to make speedy sweet sushi
easiest way to prepare ultimate an easy and healthy tofu gratin
how to prepare gordon ramsay fudge brownie