Steps to Make Andrew Copley Bible fruitcake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bible fruitcake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bible fruitcake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Bible fruitcake is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bible fruitcake using 13 ingredients and 36 steps. Here is how you cook it.

The ingredients needed to make Bible fruitcake:

1. Get 3 cups all purpose baking flour
2. Get 2 cups sugar
3. Prepare 6 eggs
4. Make ready 300 gms margarine
5. Get 3 tspn cinnamon
6. Prepare 3 tspn mixed spices
7. Make ready 2 cups cherry fruits
8. Take 4 tspns baking powder
9. Get 2 cups lemon rind
10. Prepare 2 cups lemon juice
11. Take 1 cup sultanas
12. Get 3 tspns strawberry extract
13. Get 4 tspns melted sugar (trickle)

Instructions to make Bible fruitcake:

1. Prepare all the ingredients
2. Measure them
3. Sieve the dry ingredients, flour, cinnamon, baking powder
4. Put sugar and margarine in a bowl
5. Mix it well
6. Till it turns into a white mixture from cream
7. Add the trickle melted sugar
8. Then the strawberry essence
9. Add the eggs bit by bit
10. As you sprinkle a little bit flour to prevent cuddling
11. Then finely mix it
12. As you fold in the flour to achieve the right consistency
13. Add the lemon rind
14. Add the lemon juice
15. Grease your baking tin with margarine then insert the parchment paper
16. Start pouring the dough into the baking tin
17. To achieve a marble cake you can do it in layers, the dark brown dough separately divide a little bit of it then add more melted sugar which results in a dark brown color
18. Keep filling the tin with the layers of different colors of your choice
19. As you finely spread the dough into the baking tin
20. Add the sultanas
21. Put it into the oven for about 45-60minutes
22. Once ready let it cool first before the decorating bit
23. Prepare your decorating board
24. Grease it with some little royal icing mixture to give the cake a firm posture
25. Place the cake on top of it
26. To ensure the cake is at the same level, use a spirit level to check it out by placing it on top of the cake
27. Once the gel in the spirit level moves to the centre when placed on top of the cake facing either horizontally and vertically means the cake is just fine therefore you going to achieve a flat nice cake
28. Then you can proceed with your decorating, start with the cramb coating using royal icing
29. This helps set the fondant firmly on top of the cake as well as preventing the cake from breaking
30. Then place your rolled fondant on top of it
31. Shape it nicely
32. To give it a fine smooth texture
33. Neat and ready to add more decorations of your choice
34. In this case pink and yellow royal icing was used to decorate it
35. Into an amazing Bible cake…You can write in it if it's a book or even create lines to form a page, for a Bible.. in our case a bibleverse is very relevant 😊
36. Merry 🎄 christmas

So that’s going to wrap this up for this special food bible fruitcake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!