How to Prepare Speedy Couscous Rucola Salad

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, couscous rucola salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Couscous Rucola Salad is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Couscous Rucola Salad is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook couscous rucola salad using 9 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Couscous Rucola Salad:

1. Get 3/4 cup Couscous
2. Get 1 cup Water
3. Get 5 heads Rucola (aka arugula, aka rocket)
4. Take 12 Cherry Tomatoes
5. Make ready 2 Myoga (or sub w/purple onion)
6. Prepare 50 g Pine Nuts
7. Get 5 tablespoons Olive Oil
8. Make ready 2 teaspoons Salt
9. Get 1 teaspoon Fine Black Pepper

Steps to make Couscous Rucola Salad:

1. In saucepan, add water and bring water to a boil.
2. Add olive oil,
3. Salt,
4. Black pepper.
5. Remove from heat and add couscous. Lightly mix so that all of the couscous gets covered in the sauce.
6. Cover pan and set aside for 5 min. Couscous will absorb all the sauce.
7. Cut rucola,
8. Tomatoes,
9. Myoga,
10. And mix in large bowl.
11. Add in the prepared couscous,
12. And mix well so that all veggies are covered in couscous.
13. Add in pine nuts and lightly mix.
14. Wrap with plastic wrap and chill in fridge for 1 hour and serve. If you like, can be eaten right away without chilling.
15. Check out video filmed at Cookpad Studio Daikanyama at: https://cookpad.com/recipe/4945819

So that’s going to wrap it up for this special food couscous rucola salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!