09/12/2020 08:26

Recipe of Award-winning Easy Banana Bread Muffins

by Lulu Love

Easy Banana Bread Muffins
Easy Banana Bread Muffins

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, easy banana bread muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Banana Bread Muffins is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Easy Banana Bread Muffins is something which I’ve loved my entire life.

They're buttery, soft, and spiced with cinnamon. Do these banana muffins taste like banana bread? But they have a lighter, softer, and more buttery texture. If you have been looking for an easy and tasty banana bread muffin recipe, look no further!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy banana bread muffins using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Banana Bread Muffins:
  1. Get 2-3 ripe bananas
  2. Prepare 1/3 cup melted butter
  3. Make ready 1 tsp baking soda
  4. Prepare Pinch salt
  5. Get 3/4 cup sugar
  6. Prepare 1 large egg, beaten (I used 1/4 cup egg white)
  7. Take 1 tsp vanilla extract
  8. Get 1 1/2 cups all purpose flour (I used GF flour)

This banana bread muffin recipe gets a great big thumbs. Wouldn't beat them though, it makes them drier - the key is to barely moisten the mixture and then pop them in the tin. My Banana Bread Muffins are tender, delicious, and moist. They have the banana flavor that you love and just a hint of vanilla from the vanilla extract and I am not a profesh baker.

Steps to make Easy Banana Bread Muffins:
  1. Preheat oven to 350 and grease muffin pan
  2. In mixing bowl, mash bananas until completely smooth. Stir in melted butter.
  3. Mix in baking soda and salt. Stir in sugar, beaten egg, and vanilla extract. Mix in the Flour.
  4. Pour/Scoop batter into muffin tin. Bake for 12-15 min or until tester insert in center comes out clean.
  5. Remove from oven let cool and enjoy!

My Banana Bread Muffins are tender, delicious, and moist. They have the banana flavor that you love and just a hint of vanilla from the vanilla extract and I am not a profesh baker. So, when you see me baking on Mom's Dinner, you know it is going to be an easy recipe! The ingredients are simple: ripe bananas, flour, baking powder, vanilla and a pinch of salt. These microwave mug muffins are mini and perfect if you're baking for one or don't have much time.

So that’s going to wrap it up for this exceptional food easy banana bread muffins recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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