Easiest Way to Prepare Speedy Easy (and Moist) Banana Cinammon Bread

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy (and moist) banana cinammon bread. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy (and Moist) Banana Cinammon Bread is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy (and Moist) Banana Cinammon Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook easy (and moist) banana cinammon bread using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy (and Moist) Banana Cinammon Bread:

1. Get 1 cup all purpose flour,
2. Get 3 ripe bananas,
3. Take 1 tsp baking soda,
4. Make ready 1/3 cup milk,
5. Take 1/3 cup cooking oil/melted butter,
6. Prepare 1 tsp cinnamon,
7. Prepare Sugar(add it to your liking),
8. Get 1 egg

Instructions to make Easy (and Moist) Banana Cinammon Bread:

1. In a bowl, Mash your bananas until it reaches a consistency of baby food(no need for perfection),
2. Add sugar, cooking oil/butter, cinnamon, an egg and whisk them together on a medium high speed,
3. Then add your milk and whisk for a min,
4. Sieve your flour and baking soda in the mixture and continue to whisk to form a batter consistency,
5. Preheat oven at 180°c and brush you baking tin with butter or cooking oil,
6. Pour your batter in the tin and bake for 40min or until you insert a skewer and it comes out clean,
7. When it's ready, cover the tin with a damp cloth and allow it to cool down.
8. Enjoy😋😋

So that’s going to wrap this up with this exceptional food easy (and moist) banana cinammon bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!