Steps to Prepare Quick Simple Air Fryer Fish - Pompano with moist meat

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple air fryer fish - pompano with moist meat. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple Air Fryer Fish - Pompano with moist meat is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Simple Air Fryer Fish - Pompano with moist meat is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook simple air fryer fish - pompano with moist meat using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Air Fryer Fish - Pompano with moist meat:

1. Make ready 1 thawed Pompano fish or other
2. Make ready as needed Kalamansi or lemon,
3. Make ready as needed Salt,
4. Prepare as needed Pepper,
5. Get Chicken salt powder or other Seasoning powder
6. Prepare Few drops Knorr Liquid Seasoning
7. Prepare Cooking Oil (spray)

Steps to make Simple Air Fryer Fish - Pompano with moist meat:

1. After cleaning the fish, rub with salt including the inside of the head and meat you can reach from the cut.
2. Season with above listed ingredients on both sides. Spray both sides lightly with oil.
3. Lay on mesh tray and place in the middle of the AF. Air fry for 15 mins at 180C, flipping half way.
4. Increase to 200C and cook for an addtional 3 mins on each side to brown or crisp the skin.
5. Serve with a side of kalamansi or lemon slices.

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