Recipe of Perfect Caramel apples

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, caramel apples. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Caramel apples is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Caramel apples is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have caramel apples using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caramel apples:

1. Make ready 16 Large red and green apples
2. Prepare 2 bags caramel squares
3. Prepare 4 Tbsp. Water
4. Get 16 twigs
5. Take 2 Tbsp. Black food coloring

Instructions to make Caramel apples:

1. In a medium greased pot heat to med-low heat on stove top. Add in caramel squares and water and stir until caramel is melted and smooth. Add food coloring and incorporate.
2. Line a cookie sheet with parchment paper. Spray with cooking spray.
3. Stick in twigs at tops of each apple. Dip in caramel coating completely using a spoon if necessary. Twirl to coat completely. Let caramel dip off and then tip over stick side down an out 20 sec. to let caramel set. Place on parchment paper.
4. Let cool and serve.

So that is going to wrap this up for this exceptional food caramel apples recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!