Step-by-Step Guide to Make Homemade Chicken Angara

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken angara. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Angara is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Angara is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chicken angara using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Angara:

1. Make ready 350 gr chicken (with bones curry cut pieces)
2. Make ready 1 1/2 tsp coriander seeds
3. Make ready 1 tsp cumin seeds
4. Get 10 peppercorns
5. Make ready 3 cloves
6. Take 1 cinnamon stick 1
7. Prepare 2 1/2 cardamom
8. Get 2 dry red chillies
9. Get 125 grams curd
10. Take 1 1/2 tsp ginger garlic paste
11. Make ready 1 tomato
12. Take 1 onion (fried)
13. Take 1/2 teaspoon salt
14. Prepare 1/4 tsp red food coloring
15. Prepare 1 1/2 tbsp oil
16. Prepare 1 tsp Kashmiri red chili powder

Steps to make Chicken Angara:

1. Dry roast 1 ½ tsp coriander seeds, 1 tsp cumin seeds, 10 peppercorns, 3 cloves, 1 cinnamon stick, 2 ½ cardamom and 2 dry red chillies on a pan for 1 minute.
2. Grind to make a fine powder.
3. In a large bowl take 125 grams of curd and add 1 ½ tsp Ginger Garlic Paste and the grinded powder and mix well
4. Now take a chopped fried onion and a tomato and grind to make a paste.
5. Now marinate the Chicken with the ½ tsp Salt, curd mixture and ¼ tsp Red food colour
6. Cover and set aside for 1 hour.
7. After an hour heat 1 ½ tbsp oil and add the marinated chicken do not add the marinate.
8. Cook on high flame for 5 minutes and then add the marinate.
9. Cook for 5 minutes on medium flame and add the onion and tomato paste
10. Add 1 tsp of Kashmiri Red Chilli Powder and cook for 2 mins on medium flame.
11. Cover and cook on low heat for 20 minutes
12. Serve hot and enjoy.

So that’s going to wrap it up for this exceptional food chicken angara recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!