Recipe of Award-winning Ramen Noodle Breakfast Bowl

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, ramen noodle breakfast bowl. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Ramen Noodle Breakfast Bowl is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Ramen Noodle Breakfast Bowl is something which I’ve loved my whole life.

Today on what's for Breakfast I'm trying Oceans Halo Ramen Noodle Bowl. See how this one ranks as a early lunch meal #oceanshalo #ramennoodles #foodreviews. Ramen in the morning, ramen in the evening, ramen at supper time. We discovered something amazing that we have to share with you: breakfast ramen!

To begin with this recipe, we have to first prepare a few ingredients. You can have ramen noodle breakfast bowl using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Ramen Noodle Breakfast Bowl:

1. Get 4 Packages Instant Ramen Noodles (Your choice of flavor)
2. Take 1 Cup Mushrooms, chopped
3. Take 1 Tbsp Garlic, finely chopped
4. Take 2 Cups Breakfast Sausage, chopped (I used Chicken Sausage but feel free to use any type you want)
5. Take 1 Bunch Green Onion, chopped and whites separate from the greens
6. Get 4 Eggs
7. Prepare Salt & Pepper
8. Make ready 1 Tbsp Red Chili Pepper Flakes (Optional)
9. Take Sriracha (Optional)

It's filled with chicken, vegetables and topped with a soft boiled egg! The Idea: Move over chicken noodle soup–ramen is the new bowl of comfort. Cheesy Ramen Noodle Bowls. by Chocolate Covered Katie. And yes, I did just compare myself to a bowl of noodles… Ramen is a traditional Japanese dish, and adding cheese sauce is definitely more of an American thing, which leaves this cheesy ramen recipe without one.

Instructions to make Ramen Noodle Breakfast Bowl:

1. Cook the ramen according to the package. Add the bouillon as well.
2. In a large skillet over medium heat cook the sausage and mushrooms for about 5 minutes or until the sausage is golden brown.
3. Add the onion whites and garlic. Cook for additional 2-3 minutes. Add salt and pepper.
4. When the ramen are ready strain the water and add them to the pan with the sausage and mushrooms. Add the chili flakes and toss to mix all the ingredients with the ramen and adjust the salt and pepper. Turn off the heat and cover the pan to keep it hot.
5. Finally, make the eggs the way you like them. Transfer the noodles to a bowl and top with the eggs, some salt and pepper and the chopped green onion. Enjoy!

Cheesy Ramen Noodle Bowls. by Chocolate Covered Katie. And yes, I did just compare myself to a bowl of noodles… Ramen is a traditional Japanese dish, and adding cheese sauce is definitely more of an American thing, which leaves this cheesy ramen recipe without one. Quick-cooking ramen noodles, containing the seasoning packet, are perfect for fast dishes because you don't have to add a lot of ingredients. Ramen noodles are practically a main food group in college. But they don't have to be boring.

So that is going to wrap this up for this special food ramen noodle breakfast bowl recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!